Between stoves and vineyards
Enjoy preparing a pre-arranged three-course menu, alternating cooking with tastings of three local wines. You'll have the opportunity to cook and taste while having fun, celebrating a special occasion in a convivial and relaxed atmosphere. The following services are included:
*Supply of all materials needed for the cooking class
*3 professional chefs to coordinate the activity
*Supply of all materials needed for the tasting
*1 professional sommelier to conduct the guided tasting
*Parking available
*15-minute guided tour of the winery
*Dinner consisting of an amuse bouche and a three-course menu created during the class
*Customized menu printing
PRACTICAL INFORMATION
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Group size: min. 8, max. 36
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Leghth: approx. 1.5 hours
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Validity: all year round
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Bookable: Monday–Friday
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Languages: English - German – French – Italian
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Price: fixed at 180 CHF
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Advanced reservation required
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**Meeting place: Lugano, Amiconi Consulting SA Via al Forte 10